Chocolate transfer sheet 05048 20x28cm
Chocolate transfer sheet
Rectangle 20 x 28 cm (1 piece)
Chocolate transfer sheet 20 x 28 cm
Chocolate transfer sheets are standard and you can use them to transfer images or designs or logos to chocolate. Colors are very vivid and the end result is impressive. You can use transfer sheets in 2 ways: In combination with silicone molds ( see instructions ) or simply by pouring melted chocolate over transfer sheet to create your own shapes. These transfer sheets are applied only to white chocolate for a perfect result.
Shelf life of edible sheets (if stored in a sealed bag, at room temperature, in a dark place.)
- Icing sheet (Decor Paper PLUS A4) : 6 months
- Chocolate tranfer Sheets Choco Sheets: 12 months
- Waffer sheets : 12 months
- Meringue sheets : 12 months
Ingredients and Nutritional information
Icing sheet (Decor Paper PLUS) Ingredients without E171
Thickener E1422, E1412; Maltodextrin, Humectant E422, Water, Sugar, Color E170, Dextrose, Stabilizer E460i, E414, E415; Emulsifiers E435, E491, E471; Preservative E202, Acidity Regulator E330, Flavour
Icing sheet (Decor Paper PLUS) Nutritional information per 100g
Energy 1527 kJ / 365 kcal
Fat 0.5 g
of which
- saturated, <0.1 g
carbohydrates 89.7 g
of which
- sugars, 14.9 g
fiber 1 g
protein 0 g
salt 0.071 g
Choco Sheets Ingredients
Corn Flour , Cocoa Butter , Sugar , Modified Starch E1422 , Potato Flour , Water , Dried egg white (contains egg), Skimmed milk powder (contains lactose) Olive Oil , Salt
Choco Sheets Nutritional information per 100g
energy 1845 kJ / 440 kcal
fat 22 g
of which
- saturates, 19 g
- mono-unsaturates, 3 g
carbohydrate 60 g
of which
- sugars, 10 g
- starches, 50 g
fibre 0 g
protein 10 g
salt 2.54 g
Wafer Paper Ingredients
Potato starch , Water , Olive Oil , Maltodextrin
Wafer Paper Nutritional information per 100g
energy 1590 kJ / 375 kcal
fat 3.6 g
of which
- saturates, 0.5 g
carbohydrate 85.6 g
of which
- sugar, 0.1 g
- starches, 85.5 g
fibre 0 g
protein 0.1 g
salt 0 g
Meringue Sheets Ingredients
Corn-starch (modified) E1422 , Sugar ,Water , Maltodextrin , Potato Starch ,Gum Arabic E414, Glycerin E422 ,Polysorbate 60 E435 .
Meringue Sheets Nutritional information per 100g
energy 16 kJ / 4 kcal
fat 0.2 g
of which
- saturates, 0 g
- mono-unsaturates, 0 g
carbohydrate <0.2 g
of which
- sugars, <0.2 g
- starches, <0.2 g
fibre 0 g
protein 0.28 g
salt 7.87 mg
Edible Ink Ingredients
Water - Monopropylene glycol E1520 , , Citric Acid E330, Glycerol E422 , Colour E151 ,E110* , E102* , E122* , E133
* May have an adverse effect on activity and attention in children